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Peanut Butter And Jelly Smoothies

Author: Alyice Edrich

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Ever since I've known my husband he has been a huge peanut butter and jelly fan. There are days he'll come home from work and say, "You know what I feel like having for dinner? A peanut butter and jelly sandwich on toasted wheat bread."

When frequenting a local diner, the first thing he asks for is a Peanut Butter Malt or a Peanut Butter Shake. So it was no surprise that, having run out of bread and vanilla ice cream, my husband opted to beat his craving by trying a new concoction: a berry smoothie with peanut butter!

This recipe was truly a fluke! I simply mixed together the ingredients I had on hand, thinking in terms of what could replace the ingredients we didn't have on hand. And while I am not fond of it, as I don't really care to drink my peanut butter—never have, my husband said, "Write this down, it's a keeper!"

Noel's Peanut Butter And Jelly Smoothies Recipe

Ingredients

1 1/2 C 2% milk
1 C frozen mixed berries: blueberries, raspberries, blackberries
1 C banana slices or 1 lg. banana
1 C plain or vanilla yogurt
1 Tb honey
2 Tb peanut butter
1/4 C milk chocolate chips or carob chips

Instructions

Place milk in blender.
Add yogurt and fruit.
Top with honey and peanut butter.
Blend until smooth.
Add chocolate chips and blend until chips are broken into small pieces.
Serve immediately.

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